Inspired by Australia – Beer soaked Chicken Wings with Apple and Cucumber Salad

Looking for a super easy marinade for your chicken, then you need to try this, great baked in the oven or on the BBQ.

Makes: 16 wings

Prep: 10mins

Cook: 40mins

Ingredients: For the chicken wings; 250ml beer, 1 tbsp. runny honey, 1 tsp. English mustard, a little salt.

For the salad; 1 green apple, 1/2 cucumber, good squeeze of lemon juice, salt and pepper to taste.

Method:

Combine the beer, honey and mustard and mix well
Add your chicken wings and make sure they are submerged in the liquid
Leave in the fridge overnight or for as least 4 hours
Preheat your oven to 200f
Take the chicken wings out of the marinade and place onto a baking tray, pouring a little of the marinade over to stop them drying out
Sprinkle with a little salt and pepper and bake in the oven until golden brown but not burnt, (35-40mins), alternatively you could cook these on the bbq!
To make your salad chop your cucumber and apple into chunks, mix together and add a good squeeze of lemon juice and salt and pepper to taste.
Serve your chicken wings alongside the salad
Enjoy!

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